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Details
Category: Dine
6 y
2420

Schober Crepes @ Charlie's

Have you ever heard of a Schober crepe? How about roasted pork “Charlie” style with teriyaki. What’s that on top - a few Schober vanilla bourbon peaches and the house made teriyaki sauce. And with peaches in season, expect some creations dressed with Schober Orchards vanilla-bourbon peaches, salted caramel and candied pecans.  Schober’s is a fourth generation family farm, a refreshing step back in time and if you're Charlie, from Charlie's Crepes in Merchantville, where you'll find the freshest local produce in season. As you drive past the lush rows of fruit trees on 275 beautiful acres of preserved farmland, you may see our workers hand-picking the fruit during harvest. And depending on the season, you'll see baskets of colorful, delicious apples, peaches or nectarines as you enter their lot. As Charlie says, “If you’re using good quality local ingredients, you feel good.”  Dining hours are: Wednesday and Friday 9:30 a.m. - 1:00 p.m., 4:30 p.m. - 8:00 p.m.; Thursday 9:30 a.m. - 1:00 p.m., 2:00 p.m. - 8:00 p.m.; Saturday 8:00 a.m. - 12:00 p.m., 4:30 p.m. - 8:00 p.m.; and, Sunday 8:00 a.m. - 2:00 p.m.

Details
Category: Dine
6 y
2315

Gelato . . . Yummy!

The recent closure of the Cabana's Water Ice downtown has left many residents and neighbors wondering where to go for a summertime ice cream fix. Well, The Station Coffee is happy to announce that they are now serving up scrumptious servings of Villa Dolce gelato - the very best in authentic Italian flavors. Treat yourself during cafe hours: Monday - Thursday from 7:30 a.m. to 8:00 p.m., and Friday and Saturday from 7:30 a.m. to 9:00 p.m. The Station Coffee is located in the old Merchantville train station along the rails-to-trails path. Owners, Matt and Nicole Eiland, offer a seasonal menu, live music events and a meeting space for local groups and organizations.

Details
Category: Dine
6 y
1923

Food Foraging

Located in the heart of downtown Merchantville, NJ, Park Place Cafe & Restaurant serves up delicious handcrafted foods highlighting specialty ingredients they forage themself. Chefs around the world are using foraged ingredients to add exciting, fresh and eco-friendly flavors to their menus. By searching for herbs, fruits and roots from the wild, they create fresh, flavorful dishes. They also champion sustainable practices, indigenous produce and a sense of adventure. Ultimately, foraging chefs like Phil Mangano foster a personal connection with the earth and bring diners unique experiences closer to nature.

Details
Category: Dine
6 y
2173

Diner Property Sold

Several residents noticed that the Merchantville Diner at 24 South Centre Street has been closed for the past few days and questioned its future on FaceBook. On Saturday evening, the borough's This email address is being protected from spambots. You need JavaScript enabled to view it., Maura Wexler-Weubker, responded to those inquiries posting "the owner of the diner sold the property; after some sprucing up, another restaurant will be taking over. Your palates will be pleased. Stay tuned..." It's exciting and encouraging news that our borough continues to attract businesses to our downtown. Shop, Eat, Enjoy Merchantville!

Details
Category: Dine
6 y
1826

Diner # 244

Hollie, a blogger, runner and prolific diner reviewer - 244 to date - had breakfast in the ville today. "While my parents were in town, we decided to hit up my final diner in Camden County. Considering diners come and go, it’s my last diner in Camden County for now. The Merchantville Diner is a cute diner located in the downtown. Like many downtown restaurants, it’s a storefront and attached to other buildings. Atmosphere: A The Merchantville Diner has a small, downtown feel. It’s not a large, metallic, shiny diner but it’s a little cute, spacious diner." Read her review.

 

 

Details
Category: Dine
6 y
1785

Middle-East pop-up dinner

Please join us at The Station on Saturday, June 8th at 7pm for an al vegetarian fresco Middle-Eastern inspired dinner, outside on our patio. The meal will draw influence from across the middle east highlighting the distinct flavors of the region. Chefs Justin Lingl, Root Catering, and Matt Moon, Ristorante Alba - formerly Talula's Table and Django, will collaborate and serve a multi course meal perfect to be shared and enjoyed outdoors. This meal will be vegetarian and BYOB. $55 per person (tax/gratuity included). Reservations limited and are accepted now. Email Nicole at This email address is being protected from spambots. You need JavaScript enabled to view it. to reserve your seat.

Details
Category: Dine
6 y
2448

Savor Caribbean Cuisine

If you're looking for delicious Caribbean cuisine in Merchantville then head on down to Rasta Kitchen, at 618 Maple Avenue, right next to Wellwood Park. Chef/owner Kevin Nugent is serving up jerk wings, oxtail, sweet chili fried shrimp and jerk chicken marsala - plus desserts like pineapple upside down and carrot cake, and so much more. Caribbean cooking is an incredible blending of savory flavors and multicultural tropical influences enhanced over centuries and based primarily on African, Spanish, Chinese and East Indian cuisine. Beginning on May 21st you can order online for carryout or delivery. Open Tuesday - Saturday from 11:00  a.m. to 7:00 p.m., closed Sunday and Monday.

 

More Articles …

  1. Crepes a foodie trend
  2. Fiddleheads Sprout Menus
  3. Making rustic bread

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Borough of Merchantville

Latest News

Valentine Night Party

Shop Where Your Heart Is! Several of your downtown shops - Aradia's Treasures, Heartfelt Creations, Flowers Your Way, Brotherly Love Creations and The Hunter Gallery will gather at Nicole Nurthen Photography, 2 East Maple Avenue in Merchantville for an entertaining evening on Friday, February 6th. Bring your friends, family and significant others to this event. Save by getting your spot early. Prices listed are per person but you can just walk in/watch for free unless we sell out with advance tickets. This event will run from 5:00-8:00 p.m.

Restaurant 1793 Eyes Spring Opening

According to South Jersey's Food Scene Merchantville is poised for an exciting addition with the upcoming opening of Restaurant 1793, a contemporary American tasting-menu restaurant set to debut this spring at the former Park Place Cafe, 7 E. Park Ave. The intimate new concept, led by Chris Bennett, chef de cuisine at Collingswood’s highly regarded June BYOB, promises a refined yet approachable fine-dining experience offering six courses with a seasonal focus. In addition to its tasting menu format,

Art Reception Planned

Eilanarts Center invites you to join them on January 30th from 6:00-8:00 p.m. for the art reception of their current show "The Shape of Color". This show features local artists including center owner, Nicole Eiland, and others: Beth Fisher, Alison Judah, Kerry Mentzer, Nathan Rutkowski and Leeannwyn Stoner. This show runs from December 20th through February 28th. The Station also welcomes you to join them for an authentic Swiss cuisine Fondue Pop-Up Dinner.

Robertitos Bids Farewell

On January 3, 2026, Robertitos Cuisine, on the Merchantville Circle, announced that they would be moving to a larger location and thanked our community for their loyal support. His letter reads as follows: "From the bottom of our hearts, thank you. For the past 5 incredible years, our Merchantville, NJ location has been filled with love, loyalty, and unforgettable moments because of YOU, our friends. Your support has meant everything to us

Calvary Celebrates 132nd

Calvary Baptist Church, located at 14 Spruce Street in Merchantville will celebrate their 132nd Anniversary with a "Fellowship Day" on Sunday, January 25, 2026. Festivities will start at 11:00 a.m. with a service by The Rev. Dr. Anthony C. Talton and the Congregation from Mt. Olivet Baptist Church of Haddonfield, NJ followed by words from Dr. Darryl Jones, Sr. and the Congregation of the 2nd Baptist Church from Bristol, PA.  Dinner will be served between services

Wishing Happiness & Health

As we all step into 2026, people everywhere look forward to fresh beginnings, new hopes, and brighter opportunities. Merchantville Online wishes that 2026 will bring peace, success, happiness, health, and endless smiles to everyone. Some of our wonderful restaurants and pubs will be open on New Year's Eve and New Year's Day to help you ring in 2026. The Blue Monkey Tavern will be open from 11:00 a.m. to 12:30 a.m. on New Year's Eve and

Book Your 2026 Event Today!

Looking for an indoor space to host your gathering this season? The Merchantville Community Center has a few remaining openings in both our Ballroom Level and Lower Level for early 2026. Ballroom Level Capacity: 140 guests with seating - for up to 128 - and is currently available on these dates in 2026: all Fridays in January, Sunday, January 25th; all Fridays in February, Saturday, February 14th and 28th and Sunday, February 1st, 8th, 15th, and 22nd;

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